Classic Caesar Recipe

Written By Heather Perdue

Imagine a tall glass brimming with ice-cold vodka, tangy clamato juice, a splash of zesty Worcestershire sauce, and a fiery kick of hot sauce, all topped off with a crunchy celery stalk and a savory rim of spicy seasoning. It's like a flavor explosion in every sip, with each ingredient playing its part to perfection to create a cocktail that's truly legendary.

Whether you're brunching with friends, kicking back after a long day, or simply craving a taste of home, our Classic Caesar is sure to hit the spot. It's the perfect blend of savory, spicy, and satisfying, with each sip transporting you to a cozy pub or a bustling brunch spot where the drinks flow as freely as the conversation.

THE INGREDIENTS:

  • 1 oz Vodka (because let's kick things up a notch) *We recommend Grey Goose Vodka

  • 8 oz Clamato (for that savory goodness)

  • 1 Lime Wheel or Wedge (to add a citrusy kick)

  • 1 dash Worcestershire sauce (for a hint of umami)

  • 1 dash Tabasco (to bring the heat) 

GARNISH:

  • 1 tbsp. Celery Salt

  • Celery

  • Pickle

  • Green Olive

  • Pepperoni Stick

RECOMMENDED GLASS: Mixer (let’s mix things up)

DIRECTIONS:

Get ready to spice up your Sunday – rim your glass with a lime wedge and dip it in the celery salt for that extra kick. Pour in the vodka, Worcestershire sauce, and Tabasco over ice. Top it off with Clamato and get creative with your crazy garnishes – celery, pickle, green olive, and don't forget the pepperoni stick for a tasty treat! Now, sip, savor, and let the flavors dance on your palate.

#ProTip: Feeling crafty? Add 2 oz of Lager to your Caesar for an extra kick of flavor! *We recommend Old Yale Brewing’s Fraser Valley Lager

Heather Perdue
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